(bison meat) is a
product we are proud to sell because it not only tastes incredible
but it is good for you too!
Bison are handled
as little as possible. Buffalo spend their lives on grass, much as
they always have, and not in the feedlot. Bison are
not subjected to questionable drugs, chemicals, or hormones.
GotBuffalo.com opposes the use of these substances in the production
of Bison for buffalo meat.
Bison and buffalo
meat tastes great and falls into the gourmet or specialty meat
category. Research has shown that buffalo meat (bison meat) is a highly
nutrient dense food because of the proportion of protein, fat,
minerals, and fatty acids to its caloric value. Ounce for ounce
bison has only about 1/4 of the fat beef has, and is more
unsaturated than beef. Buffalo meat (bison meat) is an excellent red meat source
that is low in fat, high in protein, and rich in flavor. Who wouldn't
(bison meat) is a natural product raised without growth
hormones. Buffalo meat is lower in fat, calories, and cholesterol than
beef, pork, or skinless chicken. Buffalo Meat (bison meat) is a healthy and
delicious alternative with unlimited culinary possibilities.
Buffalo meat (bison
meat) can be frozen and saved for future occasion. Buffalo meat is great for cookouts, dinners, special recipes, and
formal events. Keeping an available stock of buffalo meat (bison
meat) in your freezer is a sure way to be ready for whatever cooking
occasion may arise!
Here are some
interesting facts about buffalo meat: